Garlic Powder
Garlic Powder
Made and shipped by Old Town Spice Shop
Ships from Fort Collins, CO, shipping is the maker's own rate, shown at checkout.
Couldn't load pickup availability
A pantry workhorse made from dehydrated garlic, ground fine for instant seasoning. Garlic powder dissolves quickly into wet and dry mixes, making it a reliable shortcut whenever fresh cloves are not on hand.
At a glance
- Type: Ground pantry spice
- Vendor: Old Town Spice Shop
- Sizes available: 1.5 oz jar, 2 oz, 4 oz, 8 oz, 1 lb, and 5 lb bags
- Use: All-purpose seasoning base
Best for
- Garlic bread, focaccia, and toasts
- Pasta sauces, marinades, and salad dressings
- Dry rubs for chicken, beef, and pork
- Pizza dough and pizza sauce seasoning
- Soups, stews, and bean dishes
- Homemade dip and spread mixes
How to use and pairings
Stir into oil, butter, or dry rubs and let sit briefly to bloom the flavor. Works well with onion powder, oregano, paprika, black pepper, and parsley.
About Old Town Spice Shop
Old Town Spice Shop stocks everyday pantry spices and specialty seasonings for home and professional kitchens.
Made by Old Town Spice Shop, based in Fort Collins, Colorado.

- Packed and shipped by the maker, never a warehouse
- Mix any makers in one cart, one checkout, no account
- Perishables go out Monday to Wednesday in insulated packaging
More from Old Town Spice Shop
Fort Collins, Colorado. Ships in the same box as this one, so no extra shipping.
-
Elote Seasoning
Regular price From $6.90Sale price From $6.90 Regular priceUnit price per -
Shawarma Seasoning
Regular price From $6.90Sale price From $6.90 Regular priceUnit price per -
Cleavers Herb
Regular price From $3.40Sale price From $3.40 Regular priceUnit price per -
Sage, Rubbed
Regular price From $4.90Sale price From $4.90 Regular priceUnit price per
Product facts
- Made by
- Old Town Spice Shop
- Maker based in
- Fort Collins, Colorado
- Size
- 1.5 oz
- Price per unit
- $4.60 / oz
- Great for
- Garlic bread, focaccia, and toasts
- Pasta sauces, marinades, and salad dressings
- Dry rubs for chicken, beef, and pork
- Pizza dough and pizza sauce seasoning
- Soups, stews, and bean dishes




