Sage, Rubbed
Sage, Rubbed
Made and shipped by Old Town Spice Shop
Ships from Fort Collins, CO, shipping is the maker's own rate, shown at checkout.
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Rubbed Sage from Old Town Spice Shop. Dried sage leaves rubbed between the fingers into a fine, cottony texture that sets it apart from standard ground herbs. A classic culinary herb for poultry, pork, and holiday cooking.
At a glance
- Product type: Pantry
- Vendor: Old Town Spice Shop
- Form: Dried, rubbed leaves
- Texture: Fine and cottony
- Flavor profile: Earthy, savory, slightly piney
- Sizes: 0.7 oz jar, plus 1 oz, 2 oz, 4 oz, 8 oz, and 40 oz bags
Best for
- Bread stuffing and dressings
- Roast chicken, turkey, duck, and goose
- Pork chops, sausage, and meatballs
- White bean soups and casseroles
- Brown butter sauces for pasta and gnocchi
- Fish dishes and herbed breadcrumbs
How to use and pairings
Crumble into stuffings, rubs, and sauces, or stir into melted butter for a quick finishing sauce. Pairs well with thyme, rosemary, marjoram, garlic, and black pepper.
About Old Town Spice Shop
Old Town Spice Shop carries dried culinary herbs and seasoning staples for everyday cooking.
Made by Old Town Spice Shop, based in Fort Collins, Colorado.

- Packed and shipped by the maker, never a warehouse
- Mix any makers in one cart, one checkout, no account
- Perishables go out Monday to Wednesday in insulated packaging
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Product facts
- Made by
- Old Town Spice Shop
- Maker based in
- Fort Collins, Colorado
- Size
- 0.7 oz
- Price per unit
- $8.43 / oz
- Great for
- Bread stuffing and dressings
- Roast chicken, turkey, duck, and goose
- Pork chops, sausage, and meatballs
- White bean soups and casseroles
- Brown butter sauces for pasta and gnocchi




