Ginger Infused Olive Oil

Ginger Infused Olive Oil from Seasons Olive Oil and Vinegar is made by crushing olives together with fresh ginger for a highly aromatic flavored oil. Sweet, freshly crushed ginger notes lead the flavor. It makes a bright finishing oil for seafood and vegetables.

At a glance

• Base: Olive oil crushed with fresh ginger
• Profile: Sweet, fresh crushed ginger
• Use: Finishing and cooking oil
• Price range: $8.00 to $21.95
• Feature: Pour spout included
• Maker: Seasons Olive Oil and Vinegar

Best for

• Tuna and fish tartare
• Ceviche
• Vegetable stir-fry
• Roasted carrots and butternut squash soup
• Asian-style dressings
• Gifts for home cooks

How to use

Drizzle to finish seafood and vegetables, or whisk into dressings and marinades for a fresh ginger lift.

Flavor profile

Sweet and aromatic fresh ginger over smooth, mellow olive oil.

About Seasons Olive Oil and Vinegar

Seasons curates infused olive oils built on quality base oils, paired with traditional global flavor infusions selected by their tasting team.