Bourbon Maple Syrup

Bourbon Maple Syrup from Under The Bark Syrup Co is pure maple syrup aged in an oak cask to absorb warm bourbon notes. No alcohol remains after aging, just the smoky, woodsy depth that oak and bourbon leave behind.

At a glance

• Type: Oak cask-aged pure maple syrup
• Maker: Under The Bark Syrup Co
• Flavor: Bourbon and oak with maple
• Note: Alcohol-free
• Heritage: Vermont maple

Best for

• Pancakes, waffles, and biscuits
• A flavored simple syrup in cocktails
• Glazing salmon, pork chops, or grilled vegetables
• Stirring into old fashioneds

How to use and pairings

Use over breakfast foods, as a cocktail sweetener, or as a savory glaze. Pairs well with whiskey, smoked meats, and caramel.

Flavor profile

Complex and layered, with smoky, caramel, and maple notes in every pour.

About Under The Bark Syrup Co

Under The Bark Syrup Co produces artisan Vermont maple syrups, including infused varieties for culinary use.