Bouquet Dill

Bouquet Dill (Anethum graveolens) is a compact dill grown for both the kitchen and the vase. It blooms sooner than mammoth dill and stays slightly smaller, which makes it well suited to containers, while its leaves, immature flowers, and mature seeds all make delicious pickling spices.

At a glance

• Botanical name: Anethum graveolens
• Type: Heirloom, non-GMO herb
• Habit: Compact, smaller than mammoth dill
• Bloom time: Earlier than mammoth dill
• Harvest: Leaves, immature flowers, and mature seeds
• Sun: Full sun

Best for

• Cut-flower arrangements
• Pickling spices
• Container herb gardens
• Fresh dill in the kitchen
• Pollinator gardens

How to grow

Direct sow in full sun after the last frost. The compact habit makes it easy to grow in pots. Harvest leaves as needed, cut flower heads for arrangements, or let the heads mature to collect seeds for pickling.

Flavor profile

Classic, bright dill flavor in the leaves and seeds, perfect for pickles and savory dishes.

About MIgardener

MIgardener is a Michigan-based family seed company offering affordable heirloom and non-GMO seeds, with a mission to make home gardening accessible to everyone.