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Tandoori Gouda

Tandoori Gouda

Regular price $13.00
Sale price $13.00 Regular price
Sale Sold out
Shipping calculated at checkout.

Made and shipped by Keystone Cheese

Ships from Bethlehem, PA, shipping is the maker's own rate, shown at checkout.

Size

Ships cold. Packed with ice packs in insulated packaging and sent Monday to Wednesday so it never sits over a weekend.

Tandoori Gouda is a robust gouda built on a 13-spice tandoori blend, sold in 6 to 10 oz blocks by Keystone Cheese. The spice combination offers just the right amount of heat and a smoky, Pakistani-inspired depth of flavor. It is a bold, versatile cheese for many dishes.

At a glance

  • Size: 6 to 10 oz blocks
  • Type: Spiced gouda
  • Add-ins: A blend of 13 tandoori spices
  • Flavor: Robust and smoky with the right amount of heat
  • Origin: Wisconsin
  • Vendor: Keystone Cheese
  • Shipping: Perishable; does not ship over the weekend

Best for

  • Cheese and charcuterie boards
  • Melting into curries and rice dishes
  • Grilled cheese and sandwiches
  • Spiced snacking
  • A gift for an adventurous eater

How to use

Add it to whatever your imagination can reach, from boards and sandwiches to curries and rice dishes. Its smoky, spiced depth makes it a standout melting and snacking cheese.

Flavor profile

Robust and smoky with a Pakistani-inspired tandoori spice blend and just the right amount of heat.

About Keystone Cheese

Keystone Cheese is a Wisconsin purveyor of farm-fresh and aged cheeses, shipped straight from the creamery to keep flavor and texture at their peak.

Sold by Keystone Cheese, based in Bethlehem, Pennsylvania.

Learn more: What Is Gouda?

View full details
  • Packed and shipped by the maker, never a warehouse
  • Mix any makers in one cart, one checkout, no account
  • Perishables go out Monday to Wednesday in insulated packaging

More from Keystone Cheese

Bethlehem, Pennsylvania. Ships in the same box as this one, so no extra shipping.

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Product facts

Size
7 oz
Price per unit
$1.86 / oz
Great for
  • Cheese and charcuterie boards
  • Melting into curries and rice dishes
  • Grilled cheese and sandwiches
  • Spiced snacking