Organic Shangri-La Oolong

Shangri-La Oolong from Nepal Tea is a loose-leaf, semi-oxidized Himalayan oolong with a full, layered character. This specialty pour offers a richer cup than most everyday teas, fitting in nicely alongside fine wines and considered meals.

At a glance

• Vendor: Nepal Tea
• Type: Loose-leaf oolong tea, semi-oxidized
• Sizes: 1.7 oz (50 g), 3.5 oz (100 g), and bulk 1.1 lb (500 g)
• Specialty Himalayan tea
• Tags include artisan, specialty, gift tea

Best for

• Slow sipping when you want a tea with depth
• Gifts for oolong fans and tea collectors
• Afternoon pauses and considered breaks
• Pairing with desserts and rich foods
• Restaurant and cafe specialty tea menus
• Tea tastings and gongfu-style sessions

How to brew and pair

Steep the loose leaves in hot water for a few minutes, with multiple infusions to draw out the layered character. It pairs nicely with roasted nuts, dark chocolate, stone fruit, aged cheeses, and slow afternoons.

About Nepal Tea

Nepal Tea offers a curated lineup of Himalayan and Nepali loose-leaf teas spanning black, green, oolong, white, and herbal styles.

Sold by Nepal Tea, based in Long Island City, New York.

Learn more: Types of Tea Explained