Hard Cheeses
Hard Cheeses
Made and shipped by Argyle Cheese Farmer
Ships from Hudson Falls, NY, shipping is the maker's own rate, shown at checkout.
Ships cold. Packed with ice packs in insulated packaging and sent Monday to Wednesday so it never sits over a weekend.
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A choose-your-style lineup of farmstead hard cheeses, each sold as an 8 oz piece. You select one style per order from the list below, priced individually from $9.18 to $12.79. All are made at the Argyle Cheese Farmer dairy and include traditional and smoked varieties.
At a glance
- Format: 8 oz piece, one style per order
- Styles and prices: Caerphilly ($9.18), Smoked Havarti ($10.25), Holy Smoked Cheddar ($10.50), Grace ($10.71), Mercy ($11.48), Amazing Grace ($11.75), Revival ($11.99), General Burgoyne ($11.99), Havarti ($9.69), Mrs. Robinson ($12.79)
- How to choose: select your style from the dropdown at checkout; each 8 oz piece is priced individually
- Production: small-batch and aged
- Maker: Argyle Cheese Farmer
Best for
- Building a cheese board with mixed styles and ages
- Grating or shaving over pasta, salads, and grain bowls
- Pairing with charcuterie, fruit, and crackers
- Melting into grilled cheese, paninis, and gratins
- Snacking with apples, pears, or quince paste
- Cheese-and-wine flights for gatherings
Pairings
Match Caerphilly with crisp cider, Havarti with light lagers, smoked cheddar with stout or smoky whiskey, and the firmer aged styles with bold red wines or dark honey.
About Argyle Cheese Farmer
Argyle Cheese Farmer is a New York creamery making yogurts, Quark, and farmstead cheeses in small batches.
Made by Argyle Cheese Farmer, based in Hudson Falls, New York.
Learn more: What Pairs Well With a Cheese Board?
- Packed and shipped by the maker, never a warehouse
- Mix any makers in one cart, one checkout, no account
- Perishables go out Monday to Wednesday in insulated packaging
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Product facts
- Made by
- Argyle Cheese Farmer
- Maker based in
- Hudson Falls, New York
- Size
- Price per unit
- Great for
- Building a cheese board with mixed styles and ages
- Grating or shaving over pasta, salads, and grain bowls
- Pairing with charcuterie, fruit, and crackers
- Melting into grilled cheese, paninis, and gratins
- Snacking with apples, pears, or quince paste
Questions about Hard Cheeses
Who makes Hard Cheeses?
Hard Cheeses is made by Argyle Cheese Farmer. Argyle Cheese Farmer began in 2007 when Marge and Dave Randles built a cheese house on Dave's family farm in Argyle, New York. It ships directly from the maker when you order on Madeline's.
Where is Argyle Cheese Farmer based?
Argyle Cheese Farmer is based in Hudson Falls, New York.
What is Hard Cheeses good for?
The product listing recommends it for building a cheese board with mixed styles and ages; grating or shaving over pasta, salads, and grain bowls; pairing with charcuterie, fruit, and crackers; and melting into grilled cheese, paninis, and gratins.
What sizes or options does Hard Cheeses come in?
Available options: Caerphilly, Havarti, Mercy, Grace, Amazing Grace, and Mrs. Robinson.