{"title":"Preserved Vegetables","description":"","products":[{"product_id":"datterini-tomatoes-date-tomatoes","title":"Famiglia Crispino Datterini Tomatoes — Sweet Italian Date Tomatoes","description":"\u003cp\u003e\u003cstrong\u003eFamiglia Crispino Datterini Tomatoes are small, sweet, intensely flavorful date tomatoes, one of Calabria's signature ingredients.\u003c\/strong\u003e Grown in short-row Southern Italian fields and steam-cooked to preserve their aroma and texture, they are never made from concentrate. Free from citric acid, added sugar, dyes, and preservatives.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Whole Italian datterini (date) tomatoes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in Calabria, Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e Short-row grown, steam-cooked\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClean label:\u003c\/strong\u003e No concentrate, citric acid, added sugar, or preservatives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGood to know:\u003c\/strong\u003e Eco-friendly tin, 36-month shelf life, vegan and gluten-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eFast, bright tomato sauces\u003c\/li\u003e\n\u003cli\u003eSeafood and shellfish recipes\u003c\/li\u003e\n\u003cli\u003ePasta al pomodoro\u003c\/li\u003e\n\u003cli\u003eShakshuka and Mediterranean bowls\u003c\/li\u003e\n\u003cli\u003ePizza toppings, bruschetta, and salads\u003c\/li\u003e\n\u003cli\u003eGifting to a home cook\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eUse for quick stovetop sauces, fresh tomato bases, and seafood dishes, or as a pizza topping. They also shine in soups, stews, and cold preparations. Refrigerate after opening and use within three days.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eNaturally sweet with bright acidity, a silky texture, and unmistakable Southern Italian character.\u003c\/p\u003e\n\u003ch3\u003eAbout Famiglia Crispino\u003c\/h3\u003e\n\u003cp\u003eFamiglia Crispino, based in Lago-Mangone, Calabria, is an award-winning artisan family producing clean-label regional specialties, recognized with First Place at the Italian Food Awards.\u003c\/p\u003e","brand":"Famiglia Crispino","offers":[{"title":"Default Title","offer_id":50304079167766,"sku":"sku-45507611852963","price":11.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/DatteriniFronte.jpg?v=1753548397"},{"product_id":"sliced-porcini-mushrooms-in-extra-virgin-olive-oil-funghi-porcini-tagliati","title":"Sliced Porcini Mushrooms in Extra Virgin Olive Oil (Funghi Porcini Tagliati)","description":"\u003cp\u003e\u003cstrong\u003eSliced Porcini Mushrooms in Extra Virgin Olive Oil (Funghi Porcini Tagliati) are premium Boletus Edulis porcini, gently steam-cooked rather than pickled and preserved in extra virgin olive oil.\u003c\/strong\u003e Crafted by the Oliveri family in Piemonte, Italy, the steam method protects the porcini's meaty texture, deep woodsy aroma, and rich umami character. Each slice is ready to serve straight from the jar.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eIngredients: Boletus Edulis porcini mushrooms, extra virgin olive oil, salt\u003c\/li\u003e\n\u003cli\u003ePreservation: steam-cooked (not pickled), packed in EVOO\u003c\/li\u003e\n\u003cli\u003eOrigin: Piemonte, Italy, small-batch artisan production\u003c\/li\u003e\n\u003cli\u003eClean label: no preservatives, no artificial ingredients\u003c\/li\u003e\n\u003cli\u003eNaturally vegan and gluten-free\u003c\/li\u003e\n\u003cli\u003eReady to serve\u003c\/li\u003e\n\u003cli\u003eVendor: Oliveri\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eRisottos, fresh pasta, and creamy mushroom sauces\u003c\/li\u003e\n\u003cli\u003eCrostini, focaccia, panini, and gourmet sandwiches\u003c\/li\u003e\n\u003cli\u003eAntipasto and charcuterie boards\u003c\/li\u003e\n\u003cli\u003eTopping grilled steak, chicken, or roasted vegetables\u003c\/li\u003e\n\u003cli\u003eGifting to Italian-food lovers, chefs, and mushroom enthusiasts\u003c\/li\u003e\n\u003cli\u003eQuick weeknight upgrades when you want chef-level depth\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003ePairings\u003c\/h3\u003e\u003cp\u003eServe on crostini with butter and Parmigiano, fold into risotto or pasta, or build into a charcuterie board with salumi and aged cheese. Toss into omelets, savory tarts, or grain bowls for an earthy umami layer.\u003c\/p\u003e\u003ch3\u003eFlavor profile\u003c\/h3\u003e\u003cp\u003eDeep forest umami, meaty porcini texture, aromatic and earthy with a smooth EVOO finish.\u003c\/p\u003e\u003ch3\u003eAbout Oliveri\u003c\/h3\u003e\u003cp\u003eOliveri makes Piemonte specialties, small-batch Italian preserves crafted with traditional methods, clean ingredients, and a focus on authentic regional flavor.\u003c\/p\u003e\n","brand":"Oliveri","offers":[{"title":"Default Title","offer_id":50304079200534,"sku":"sku-45946306330787","price":22.6,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/Untitled_design_47_1.png?v=1770809851"},{"product_id":"small-onions-in-balsamic-vinegar-cipolline-in-aceto-balsamico","title":"Small Onions in Balsamic Vinegar (Cipolline in Aceto Balsamico)","description":"\u003cp\u003e\u003cstrong\u003eOliveri Cipolline in Aceto Balsamico are whole pearl onions slow-cooked and marinated in aged balsamic vinegar, a refined Northern Italian delicacy.\u003c\/strong\u003e Handcrafted in Piemonte by the Oliveri family, these baby onions develop a deep, caramelized sweetness and velvety glaze with a balanced sweet-and-sour finish. Clean-label, preservative-free, and full of complexity from the slow balsamic marinade.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eFermentation method: slow-cooked then marinated in aged balsamic vinegar\u003c\/li\u003e\n\u003cli\u003eStyle: traditional Northern Italian (Piemonte) preparation\u003c\/li\u003e\n\u003cli\u003eFormat: whole baby pearl onions in balsamic glaze\u003c\/li\u003e\n\u003cli\u003eProducer: the Oliveri family, made in Italy\u003c\/li\u003e\n\u003cli\u003eSalt level: balanced, food-forward (vinegar driven)\u003c\/li\u003e\n\u003cli\u003eClean label: no preservatives or artificial additives\u003c\/li\u003e\n\u003cli\u003eFlavor: caramelized sweetness, aged balsamic brightness, velvety glaze\u003c\/li\u003e\n\u003cli\u003eCategory: preserved vegetables, antipasto staple\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eAntipasto plates with Parmigiano and salumi\u003c\/li\u003e\n\u003cli\u003eCharcuterie boards and cheese boards\u003c\/li\u003e\n\u003cli\u003eTopping focaccia, pizza, and gourmet sandwiches\u003c\/li\u003e\n\u003cli\u003eStirring into warm grain bowls and salads\u003c\/li\u003e\n\u003cli\u003eCraft cocktail garnish (Negroni, Old Fashioned, Dirty Martini twist)\u003c\/li\u003e\n\u003cli\u003eGifts for Italian-food lovers, home bartenders, and entertainers\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003ePairings\u003c\/h3\u003e\u003cp\u003eServe alongside Parmigiano Reggiano, prosciutto, and rustic bread, or use the balsamic glaze to finish grilled vegetables and roasted meats. As a cocktail garnish, skewer one onto a Negroni or swap it for the olive in a Dirty Martini for sweet acidity and aromatic depth.\u003c\/p\u003e\u003ch3\u003eAbout Oliveri\u003c\/h3\u003e\u003cp\u003eOliveri imports and curates artisan Italian and Mediterranean specialty foods, partnering with family producers like Oliveri in Piemonte to bring traditional, clean-label preserves to discerning kitchens and bars.\u003c\/p\u003e\n","brand":"Oliveri","offers":[{"title":"Default Title","offer_id":50304079364374,"sku":"sku-45946316587171","price":13.7,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/Untitled_design_49.png?v=1770811719"},{"product_id":"grilled-peppers-in-extra-virgin-olive-oil-peperoni-grigliati","title":"Grilled Peppers in Extra Virgin Olive Oil (Peperoni Grigliati)","description":"\u003cp\u003e\u003cstrong\u003eGrilled Peppers in Extra Virgin Olive Oil from Oliveri are flame-grilled Carmagnola peppers from Oliveri in Piemonte, preserved in extra virgin olive oil.\u003c\/strong\u003e Grown in Carmagnola, a celebrated Italian pepper region, they balance softness, char, and natural sweetness. The product is vegan and preservative-free with clean-label ingredients.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Grilled peppers in olive oil (Peperoni Grigliati)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Carmagnola peppers, Piemonte, Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Oliveri family\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary:\u003c\/strong\u003e Vegan, preservative-free, clean-label\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Oliveri\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eAntipasto boards with cheeses and olives\u003c\/li\u003e\n\u003cli\u003eSandwiches, panini, and focaccia\u003c\/li\u003e\n\u003cli\u003eSalads and pasta dishes\u003c\/li\u003e\n\u003cli\u003eCrostini with burrata or goat cheese\u003c\/li\u003e\n\u003cli\u003ePizza and flatbread toppings\u003c\/li\u003e\n\u003cli\u003eGifts for lovers of Italian food\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use\u003c\/h3\u003e\u003cp\u003eLayer onto antipasto boards and sandwiches, toss into salads and pasta, or use as a topping for crostini, pizza, and focaccia.\u003c\/p\u003e\u003ch3\u003eFlavor profile\u003c\/h3\u003e\u003cp\u003eSweet roasted pepper with gentle smokiness, a silky texture, and a bright Mediterranean finish.\u003c\/p\u003e\u003ch3\u003eAbout Oliveri\u003c\/h3\u003e\u003cp\u003eOliveri imports Italian artisan foods, including preserved vegetables from the Oliveri family in Piemonte.\u003c\/p\u003e","brand":"Oliveri","offers":[{"title":"Default Title","offer_id":50304079626518,"sku":"sku-45946324320419","price":12.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/Untitled_design_44.png?v=1770808355"},{"product_id":"grilled-artichokes-in-extra-virgin-olive-oil","title":"Grilled Artichokes in Extra Virgin Olive Oil","description":"\u003cp\u003e\u003cstrong\u003eGrilled Artichokes in Extra Virgin Olive Oil from Oliveri are Malpighi artichokes grilled for a nutty flavor, then preserved in extra virgin olive oil with a balsamic vinegar glaze.\u003c\/strong\u003e They are produced by Acetaia Malpighi in Modena, the historic balsamic house established in 1850. There are no artificial additives or preservatives.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Grilled artichokes in olive oil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade with:\u003c\/strong\u003e Extra virgin olive oil and balsamic vinegar glaze\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Acetaia Malpighi, Modena (est. 1850)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e No artificial additives or preservatives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Oliveri\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eAntipasto boards\u003c\/li\u003e\n\u003cli\u003eFlatbreads and pizza\u003c\/li\u003e\n\u003cli\u003eTossing into pasta or risotto\u003c\/li\u003e\n\u003cli\u003eServing with crusty bread and cheese\u003c\/li\u003e\n\u003cli\u003eCharcuterie spreads\u003c\/li\u003e\n\u003cli\u003eGifts for lovers of Italian food\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use\u003c\/h3\u003e\u003cp\u003eAdd to antipasto boards, layer on flatbreads and pizza, toss into pasta or risotto, or serve simply with crusty bread and good cheese.\u003c\/p\u003e\u003ch3\u003eFlavor profile\u003c\/h3\u003e\u003cp\u003eNutty, lightly caramelized artichoke with smooth olive oil and a gentle, sophisticated balsamic depth.\u003c\/p\u003e\u003ch3\u003eAbout Oliveri\u003c\/h3\u003e\u003cp\u003eOliveri imports Italian artisan foods, including specialties from Modena's historic Acetaia Malpighi.\u003c\/p\u003e","brand":"Oliveri","offers":[{"title":"Default Title","offer_id":50304080904470,"sku":"sku-45936597696675","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/Untitled_design_41_cf580ec6-0d1e-4225-9b1d-d674399025c8.png?v=1770808244"},{"product_id":"crispino-peeled-tomatoes","title":"Famiglia Crispino Italian Whole Peeled Tomatoes — Calabrian Grown","description":"\u003cp\u003e\u003cstrong\u003eFamiglia Crispino Italian Whole Peeled Tomatoes are Calabrian-grown tomatoes, harvested fully ripe and steam-cooked the traditional way.\u003c\/strong\u003e The same tomatoes Southern Italians use for pizza bases and oven sauces, they offer an ideal balance of sweetness and acidity. Packed with no added sugar, citric acid, concentrate, dyes, or preservatives.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Whole peeled tomatoes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Grown and made in Calabria, Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e Harvested ripe, steam-cooked at low temperature\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClean label:\u003c\/strong\u003e No added sugar, citric acid, concentrate, or preservatives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGood to know:\u003c\/strong\u003e 3-year shelf life, easy-open tin, vegan and gluten-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eAuthentic Calabrian pizza\u003c\/li\u003e\n\u003cli\u003eMarinara and slow-simmered sauces\u003c\/li\u003e\n\u003cli\u003eSeafood and Southern Italian specialties\u003c\/li\u003e\n\u003cli\u003eMeat braises and rustic stews\u003c\/li\u003e\n\u003cli\u003eFast weekday sauces\u003c\/li\u003e\n\u003cli\u003eGifting to a home cook or pizza maker\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eCrush for pizza sauce or simmer into marinara and slow-cooked sauces. They hold up to high heat, making them ideal for wood-fired and home pizza ovens, and also suit braises and stews.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eClean, bright, and naturally sweet with a balanced acidity and a silky, naturally thick body.\u003c\/p\u003e\n\u003ch3\u003eAbout Famiglia Crispino\u003c\/h3\u003e\n\u003cp\u003eFamiglia Crispino, based in Lago-Mangone, Calabria, is an award-winning artisan family producing clean-label regional specialties, recognized with First Place at the Italian Food Awards.\u003c\/p\u003e","brand":"Famiglia Crispino","offers":[{"title":"Default Title","offer_id":50304081363222,"sku":"sku-45507617456291","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/PelatiFronte.jpg?v=1753548403"},{"product_id":"crispino-cherry-tomatoes","title":"Famiglia Crispino Italian Cherry Tomatoes — Calabrian Ciliegini","description":"\u003cp\u003e\u003cstrong\u003eFamiglia Crispino Italian Cherry Tomatoes are bright, naturally sweet Calabrian ciliegini grown in the sun-soaked hills of Southern Italy.\u003c\/strong\u003e Steam-cooked at peak ripeness to preserve their fresh aroma and silky texture, they are never made from concentrate. Free from added sugar, citric acid, preservatives, and dyes.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Whole Italian cherry tomatoes (ciliegini)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in Calabria, Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMethod:\u003c\/strong\u003e Steam-cooked, never from concentrate\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClean label:\u003c\/strong\u003e No added sugar, citric acid, preservatives, or dyes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiet:\u003c\/strong\u003e Vegan, gluten-free, allergen-safe\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eFast, fresh sauces for pasta or seafood\u003c\/li\u003e\n\u003cli\u003ePizza and focaccia bases\u003c\/li\u003e\n\u003cli\u003eLight tomato broths and soups\u003c\/li\u003e\n\u003cli\u003eShakshuka and eggs in purgatory\u003c\/li\u003e\n\u003cli\u003eBruschetta, salads, and Mediterranean bowls\u003c\/li\u003e\n\u003cli\u003eGifting to a home cook\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eUse for quick pasta and seafood sauces, as a pizza base, or in light broths and soups. They also shine in shakshuka, bruschetta, salads, and rustic stews.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eNaturally sweet with bright acidity, delicate skin, smooth pulp, and unmistakable Southern Italian freshness.\u003c\/p\u003e\n\u003ch3\u003eAbout Famiglia Crispino\u003c\/h3\u003e\n\u003cp\u003eFamiglia Crispino, based in Lago-Mangone, Calabria, is an award-winning artisan family producing clean-label regional specialties, recognized with First Place at the Italian Food Awards.\u003c\/p\u003e","brand":"Famiglia Crispino","offers":[{"title":"Default Title","offer_id":50304081625366,"sku":"sku-45507604349091","price":11.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/CilieginiFronte.jpg?v=1753548403"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/collections\/CilieginiFronte.jpg?v=1766502710","url":"https:\/\/madelines.sbs\/collections\/preserved-vegetables.oembed","provider":"Madeline's","version":"1.0","type":"link"}