{"title":"Charcuterie Gifts Under $50","description":"\u003cp\u003e\u003cstrong\u003eCharcuterie gifts under $50, in stock and ready to ship nationwide.\u003c\/strong\u003e This collection gathers in-stock dry-cured salami, artisan cheese, and board-ready accompaniments from independent US makers priced at $50 and under, with bulk and wholesale lots excluded. It answers \"charcuterie gift under $50\" and \"build a charcuterie board on a budget,\" covering sliced and whole salami, cheddars and goudas, and pairings. Most cured meats and cheeses ship refrigerated or shelf-stable depending on the item; check the product page.\u003c\/p\u003e \u003ch2\u003eHow to choose a charcuterie gift under $50\u003c\/h2\u003e \u003cul\u003e \u003cli\u003eFor the centerpiece, choose a dry-cured salami or a sliced salami sampler.\u003c\/li\u003e \u003cli\u003eFor range, add one cheese (a cheddar or gouda) alongside the meat.\u003c\/li\u003e \u003cli\u003eFor variety on one board, a sliced sampler covers several flavors at once.\u003c\/li\u003e \u003cli\u003eCheck whether an item ships refrigerated or is shelf-stable on the product page before sending.\u003c\/li\u003e \u003c\/ul\u003e \u003ch2\u003eFeatured picks (in stock, ship nationwide)\u003c\/h2\u003e \u003cul\u003e \u003cli\u003e \u003ca href=\"https:\/\/madelines.sbs\/products\/caraway-beef-sliced-salami\"\u003eCaraway Beef Sliced Salami\u003c\/a\u003e (about $45) - best for a ready-to-serve salami centerpiece.\u003c\/li\u003e \u003cli\u003e \u003ca href=\"https:\/\/madelines.sbs\/products\/fennel-sliced-salami\"\u003eFennel Sliced Salami\u003c\/a\u003e (about $39) - best for a classic fennel-forward board.\u003c\/li\u003e \u003cli\u003e \u003ca href=\"https:\/\/madelines.sbs\/products\/fennel-salami\"\u003eFennel Salami\u003c\/a\u003e (about $44) - best for slicing fresh at the table.\u003c\/li\u003e \u003cli\u003e \u003ca href=\"https:\/\/madelines.sbs\/products\/smoked-paprika-salami\"\u003eSmoked Paprika Salami\u003c\/a\u003e (about $44) - best for a smoky, shareable option.\u003c\/li\u003e \u003cli\u003e \u003ca href=\"https:\/\/madelines.sbs\/products\/juniper-salami\"\u003eJuniper Salami\u003c\/a\u003e (about $44) - best for an aromatic, distinctive pick.\u003c\/li\u003e \u003c\/ul\u003e \u003ch2\u003eFrequently asked questions\u003c\/h2\u003e \u003cp\u003e\u003cstrong\u003eWhat makes a good charcuterie gift under $50?\u003c\/strong\u003e A dry-cured salami or a sliced salami sampler, ideally paired with a cheese, makes a strong charcuterie gift under $50, and the picks here are in stock and ready to ship.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eDo these charcuterie gifts ship nationwide?\u003c\/strong\u003e Yes, they ship to all 50 states. Some cured meats and cheeses ship refrigerated, so check the product page for shipping notes.\u003c\/p\u003e \u003cp\u003e\u003cstrong\u003eWhat goes on a charcuterie board?\u003c\/strong\u003e A typical board pairs one or two cured salami with a cheese or two, plus crackers, a spread or jam, and something briny. This collection covers the meat and cheese core under $50.\u003c\/p\u003e \u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"What makes a good charcuterie gift under $50?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"A dry-cured salami or a sliced salami sampler, ideally paired with a cheese, makes a strong charcuterie gift under $50, and the picks here are in stock and ready to ship.\"}},{\"@type\":\"Question\",\"name\":\"Do these charcuterie gifts ship nationwide?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Yes, they ship to all 50 states. Some cured meats and cheeses ship refrigerated, so check the product page for shipping notes.\"}},{\"@type\":\"Question\",\"name\":\"What goes on a charcuterie board?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"A typical board pairs one or two cured salami with a cheese or two, plus crackers, a spread or jam, and something briny. This collection covers the meat and cheese core under $50.\"}}]}\u003c\/script\u003e \u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"ItemList\",\"name\":\"Charcuterie Gifts Under $50\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Caraway Beef Sliced Salami\",\"url\":\"https:\/\/madelines.sbs\/products\/caraway-beef-sliced-salami\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Fennel Sliced Salami\",\"url\":\"https:\/\/madelines.sbs\/products\/fennel-sliced-salami\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Fennel Salami\",\"url\":\"https:\/\/madelines.sbs\/products\/fennel-salami\"},{\"@type\":\"ListItem\",\"position\":4,\"name\":\"Smoked Paprika Salami\",\"url\":\"https:\/\/madelines.sbs\/products\/smoked-paprika-salami\"},{\"@type\":\"ListItem\",\"position\":5,\"name\":\"Juniper Salami\",\"url\":\"https:\/\/madelines.sbs\/products\/juniper-salami\"}]}\u003c\/script\u003e \u003chr\u003e \u003cdiv class=\"related-links\" data-block=\"related-2026-06-20\"\u003e \u003ch3\u003eRelated collections\u003c\/h3\u003e \u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/charcuterie\"\u003eCharcuterie\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/premium-cheese-charcuterie-gifts\"\u003ePremium Cheese \u0026amp; Charcuterie Gifts\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/gifts-for-cheese-lovers\"\u003eGifts for Cheese Lovers\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/gift-boxes-under-50\"\u003eGift Boxes Under $50\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch3\u003eRelated guides\u003c\/h3\u003e \u003cul\u003e\n\u003cli\u003e\u003ca href=\"\/blogs\/guides\/how-to-build-a-charcuterie-and-cheese-board\"\u003eHow to Build a Charcuterie and Cheese Board\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/blogs\/guides\/best-cured-meats-for-a-charcuterie-board\"\u003eBest Cured Meats for a Charcuterie Board\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/blogs\/guides\/best-food-gifts-under-50\"\u003eBest Food Gifts Under 50\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e \u003c\/div\u003e","products":[{"product_id":"caraway-beef-sliced-salami","title":"Caraway Beef Sliced Salami","description":"\u003cp\u003e\u003cstrong\u003eCaraway Beef Sliced Salami is a 100% beef salami from Vermont Salumi, seasoned with caraway seeds and smoked paprika for a deeply savory, pork-free option.\u003c\/strong\u003e The earthy caraway and warm smoke set it apart on a charcuterie board. Slices are vacuum-sealed and ready to eat.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Pre-sliced salami, 8 x 2.5 oz vacuum-sealed packages per case\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrimary ingredient:\u003c\/strong\u003e 100% beef, no pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSignature seasoning:\u003c\/strong\u003e Caraway seeds and smoked paprika\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in Vermont by Vermont Salumi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiet note:\u003c\/strong\u003e Pork-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShelf life:\u003c\/strong\u003e 6 to 8 months, shelf-stable; refrigerate for long-term storage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReady to eat:\u003c\/strong\u003e No cooking required\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCharcuterie boards with bold cheeses\u003c\/li\u003e\n\u003cli\u003eSandwiches and deli-style wraps\u003c\/li\u003e\n\u003cli\u003ePicnics and grab-and-go snacks\u003c\/li\u003e\n\u003cli\u003ePork-free entertaining and dietary needs\u003c\/li\u003e\n\u003cli\u003eHostess gifts and stocking stuffers\u003c\/li\u003e\n\u003cli\u003eHoliday gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eServing suggestions\u003c\/h3\u003e\u003cp\u003eLayer slices on dark rye with grainy mustard and Swiss cheese, or build a board with aged cheddar, cornichons, and grainy crackers. Pair with a Belgian-style amber ale or a dry Riesling to play off the caraway.\u003c\/p\u003e\u003ch3\u003eAbout Vermont Salumi\u003c\/h3\u003e\u003cp\u003eVermont Salumi handcrafts traditional cured meats in small batches from its Vermont kitchen, including beef-based recipes for guests who prefer pork-free charcuterie.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"Product\",\"name\":\"Caraway Beef Sliced Salami\",\"url\":\"https:\/\/madelines.sbs\/products\/caraway-beef-sliced-salami\",\"brand\":{\"@type\":\"Brand\",\"name\":\"Vermont Salumi\"},\"category\":\"Meat\",\"description\":\"Caraway Beef Sliced Salami is a 100% beef salami from Vermont Salumi, seasoned with caraway seeds and smoked paprika for a deeply savory, pork-free option. The earthy caraway and warm smoke set it apart on a charcuterie board. Slices are vacuum-sealed and ready to eat. At a glance Format: Pre-sliced salami, 8 x 2.5 oz vacuum-sealed packages per case Primary ingredient: 100% beef, no pork Signature seasoning: Caraway seeds and smoked paprika Origin: Made in Vermont by Vermont Salumi Diet note: Po\",\"offers\":{\"@type\":\"Offer\",\"price\":\"44.50\",\"priceCurrency\":\"USD\",\"availability\":\"https:\/\/schema.org\/InStock\"},\"keywords\":\"Artisan Salami, Beef Salami, Caraway Salami, Charcuterie, Charcuterie Board, Cured Meat, Pork Free Salami, Salami, Small Batch Salami, Smoked Paprika Salami, Vermont Salami\"}\u003c\/script\u003e","brand":"Vermont Salumi","offers":[{"title":"Default Title","offer_id":49914121486614,"sku":"VER-SQ8727837","price":44.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/213A3798_281_29.jpg?v=1744540112"},{"product_id":"sliced-sampler","title":"Sliced Sampler","description":"\u003cp\u003e\u003cstrong\u003eA sliced sampler of 7 hand-crafted artisan meats: Red Wine and Garlic Salami, Fennel Salami, Smoked Paprika Salami, Caraway Beef Salami, Lonza (herbed pork loin), Bresaola (aged beef), and Capocollo (spiced pork neck).\u003c\/strong\u003e Vacuum-sealed, shelf-stable, and ready to eat at room temperature.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eContents:\u003c\/strong\u003e 7 pre-sliced flavors of cured meat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSalami varieties:\u003c\/strong\u003e Red Wine and Garlic, Fennel, Smoked Paprika, Caraway Beef\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhole muscle cuts:\u003c\/strong\u003e Lonza, Bresaola, Capocollo\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Sliced, vacuum-sealed, shelf-stable\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing:\u003c\/strong\u003e Best at room temperature\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep out of direct sunlight\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Barre, Vermont\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Vermont Salumi\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBuilding a show-stopping charcuterie board\u003c\/li\u003e\n\u003cli\u003eStocking the snack drawer with savory protein\u003c\/li\u003e\n\u003cli\u003eHousewarming or hostess gifts\u003c\/li\u003e\n\u003cli\u003eHoliday gift for the meat lover\u003c\/li\u003e\n\u003cli\u003eWine night and dinner parties\u003c\/li\u003e\n\u003cli\u003eCamping and picnic spreads\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eServing suggestions\u003c\/h3\u003e\u003cp\u003eRemove from the fridge 20 to 30 minutes before serving so the fat softens and the flavors open up. Arrange on a board with hard and soft cheeses, marinated olives, mustard, cornichons, and crusty bread. A glass of medium-bodied red rounds it out.\u003c\/p\u003e\u003ch3\u003eAbout Vermont Salumi\u003c\/h3\u003e\u003cp\u003eVermont Salumi crafts hand-made salami and whole-muscle cured meats in Barre, Vermont using traditional Italian methods, offering small-batch flavors that range from herbed pork loin to aged beef bresaola.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"Product\",\"name\":\"Sliced Sampler\",\"url\":\"https:\/\/madelines.sbs\/products\/sliced-sampler\",\"brand\":{\"@type\":\"Brand\",\"name\":\"Vermont Salumi\"},\"category\":\"Meat\",\"description\":\"A sliced sampler of 7 hand-crafted artisan meats: Red Wine and Garlic Salami, Fennel Salami, Smoked Paprika Salami, Caraway Beef Salami, Lonza (herbed pork loin), Bresaola (aged beef), and Capocollo (spiced pork neck). Vacuum-sealed, shelf-stable, and ready to eat at room temperature. At a glance Contents: 7 pre-sliced flavors of cured meat Salami varieties: Red Wine and Garlic, Fennel, Smoked Paprika, Caraway Beef Whole muscle cuts: Lonza, Bresaola, Capocollo Format: Sliced, vacuum-sealed, shel\",\"offers\":{\"@type\":\"Offer\",\"price\":\"49.00\",\"priceCurrency\":\"USD\",\"availability\":\"https:\/\/schema.org\/InStock\"},\"keywords\":\"Artisan Salami, Charcuterie, Charcuterie Board, Charcuterie Sampler, Cured Meat, Gift Charcuterie, Salami Sampler, Sampler Pack, Sliced Salami, Variety Pack, Vermont Salami\"}\u003c\/script\u003e","brand":"Vermont Salumi","offers":[{"title":"Default Title","offer_id":49914121552150,"sku":"VER-SQ6985657","price":49.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/Untitled_design.png?v=1744540118"},{"product_id":"fennel-sliced-salami","title":"Fennel Sliced Salami","description":"\u003cp\u003e\u003cstrong\u003eFennel Sliced Salami is a small-batch cured pork salami from Vermont Salumi, dusted with coarse-ground fennel seeds for a bright, anise-tinged sweetness.\u003c\/strong\u003e The aromatic seed coating makes this an approachable pick for both classic salami fans and newcomers. Vacuum-sealed slices are ready to eat straight from the package.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Pre-sliced salami, 8 x 2.5 oz vacuum-sealed packages per case\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSignature seasoning:\u003c\/strong\u003e Coarse-ground fennel seeds with naturally sweet, anise-forward notes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in Vermont by Vermont Salumi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Italian-style cured pork salami, small batch\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShelf life:\u003c\/strong\u003e 6 to 8 months, shelf-stable; refrigerate for long-term storage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReady to eat:\u003c\/strong\u003e No cooking required\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSandwiches and Italian-style subs\u003c\/li\u003e\n\u003cli\u003eCharcuterie and cheese boards\u003c\/li\u003e\n\u003cli\u003ePicnics and travel snacks\u003c\/li\u003e\n\u003cli\u003eGrab-and-go protein at the office or trailhead\u003c\/li\u003e\n\u003cli\u003eHostess gifts for charcuterie lovers\u003c\/li\u003e\n\u003cli\u003eStocking stuffers and holiday gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eServing suggestions\u003c\/h3\u003e\u003cp\u003ePair with aged sheep cheese, briny olives, and crusty bread. Layer on a baguette with provolone and roasted peppers, or fold slices onto a board alongside Marcona almonds and dried figs. A glass of dry Italian white or light red rounds it out.\u003c\/p\u003e\u003ch3\u003eAbout Vermont Salumi\u003c\/h3\u003e\u003cp\u003eVermont Salumi handcrafts traditional Italian-style cured meats in small batches from its Vermont production kitchen, focusing on classic recipes and clean ingredients.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"Product\",\"name\":\"Fennel Sliced Salami\",\"url\":\"https:\/\/madelines.sbs\/products\/fennel-sliced-salami\",\"brand\":{\"@type\":\"Brand\",\"name\":\"Vermont Salumi\"},\"category\":\"Meat\",\"description\":\"Fennel Sliced Salami is a small-batch cured pork salami from Vermont Salumi, dusted with coarse-ground fennel seeds for a bright, anise-tinged sweetness. The aromatic seed coating makes this an approachable pick for both classic salami fans and newcomers. Vacuum-sealed slices are ready to eat straight from the package. At a glance Format: Pre-sliced salami, 8 x 2.5 oz vacuum-sealed packages per case Signature seasoning: Coarse-ground fennel seeds with naturally sweet, anise-forward notes Origin:\",\"offers\":{\"@type\":\"Offer\",\"price\":\"38.50\",\"priceCurrency\":\"USD\",\"availability\":\"https:\/\/schema.org\/InStock\"},\"keywords\":\"Artisan Salami, Charcuterie, Charcuterie Board, Cured Meat, Fennel Salami, Salami, Sandwich Salami, Sliced Salami, Small Batch Salami, Snack Salami, Vermont Salami\"}\u003c\/script\u003e","brand":"Vermont Salumi","offers":[{"title":"Fennel","offer_id":49914121617686,"sku":"VER-SQ3731855","price":38.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/213A3475_281_29.jpg?v=1744540125"},{"product_id":"summer-sausage","title":"Summer Sausage","description":"\u003cp\u003e\u003cstrong\u003eSummer Sausage from Purple Ribbon Beef is a smoked, cured beef summer sausage made from family-owned, Iowa-raised premium beef.\u003c\/strong\u003e It arrives as an approximately 1 pound log, ready to slice for snacking and gatherings. A classic shelf-friendly charcuterie staple.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat type:\u003c\/strong\u003e Beef\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Smoked and cured sausage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Log, about 1 pound\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Iowa-raised, family-owned premium beef\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing:\u003c\/strong\u003e Slice and remove casing before eating\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Purple Ribbon Beef\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCheese and cracker snack plates\u003c\/li\u003e\n\u003cli\u003eCharcuterie and grazing boards\u003c\/li\u003e\n\u003cli\u003eLivening up gatherings and parties\u003c\/li\u003e\n\u003cli\u003eA topping for homemade pizza\u003c\/li\u003e\n\u003cli\u003eA welcome gift for a meat lover or hostess\u003c\/li\u003e\n\u003cli\u003eHoliday snack baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eRemove the casing when slicing. Serve on cheese and crackers, add to a charcuterie board, or get creative and add slices to pizza. Keep refrigerated or frozen to preserve freshness.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eSavory and smoky with the tangy depth of a cured sausage. 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Goes well with cold lager, amber ale, or a bold Riesling.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eRich, traditionally smoked summer sausage carrying full, bold garlic flavor throughout, clean and free of fillers.\u003c\/p\u003e\n\u003ch3\u003eAbout Mousehouse Cheesehaus\u003c\/h3\u003e\n\u003cp\u003eMousehouse Cheesehaus is a Wisconsin shop offering quality cheese and meat snacks, including hand-tied old Wisconsin summer sausages.\u003c\/p\u003e","brand":"Mousehouse Cheesehaus","offers":[{"title":"Default Title","offer_id":50285720502550,"sku":"S-OLDWG","price":23.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/image_41866629-537b-409b-b972-21b8b38b698d.jpg?v=1753278762"},{"product_id":"bison-hickory-smoked-summer-sausage-6-oz","title":"Bison Hickory Smoked Summer Sausage (6 oz.)","description":"\u003cp\u003e\u003cstrong\u003ePearson Ranch Bison Hickory Smoked Summer Sausage is a 6 oz summer sausage made with premium bison meat, ready to slice and serve.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHickory smoked and shelf stable, with a rich, savory flavor. 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Leaner than pork sausage, with a firm slice-and-serve texture.\u003c\/p\u003e\n\u003ch3\u003eAbout Pearson Ranch Jerky\u003c\/h3\u003e\n\u003cp\u003ePearson Ranch Jerky makes jerky, snack sticks, and summer sausage from premium and wild game meats, with clean, MSG-free recipes.\u003c\/p\u003e","brand":"Pearson Ranch Jerky","offers":[{"title":"Default Title","offer_id":50379620778262,"sku":"BS6-C","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/BS6-C_856717007593_FRONT_2400X2400_v250123.jpg?v=1755210253"},{"product_id":"elk-hickory-smoked-summer-sausage-7-oz","title":"Elk Hickory Smoked Summer Sausage (7 oz.)","description":"\u003cp\u003e\u003cstrong\u003ePearson Ranch Elk Hickory Smoked Summer Sausage is a 7 oz summer sausage made with premium elk meat, ready to slice and serve.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHickory smoked and shelf stable, it adds lean game-meat protein to any plate. Low-fat, MSG-free, gluten-free, and made with no added nitrites.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e Premium elk\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 7 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Hickory smoked, cured, shelf stable\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiet:\u003c\/strong\u003e Low-fat, MSG-free, gluten-free, no added nitrites\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Whole sausage, ready to slice and serve\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Pearson Ranch Jerky\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCheese and cracker plates\u003c\/li\u003e\n\u003cli\u003eAdding protein to pasta dishes\u003c\/li\u003e\n\u003cli\u003eCharcuterie and snack boards\u003c\/li\u003e\n\u003cli\u003eWild game and exotic meat fans\u003c\/li\u003e\n\u003cli\u003eHoliday and host gift baskets\u003c\/li\u003e\n\u003cli\u003eA gift for the charcuterie enthusiast\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eSlice and serve alongside aged cheeses and crackers, or dice into pasta dishes for a smoky, savory boost.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eRich, savory elk with a clean hickory smoke running through it. Leaner than pork sausage, with a firm slice-and-serve texture.\u003c\/p\u003e\n\u003ch3\u003eAbout Pearson Ranch Jerky\u003c\/h3\u003e\n\u003cp\u003ePearson Ranch Jerky makes jerky, snack sticks, and summer sausage from premium and wild game meats, with clean, MSG-free recipes.\u003c\/p\u003e","brand":"Pearson Ranch Jerky","offers":[{"title":"Default Title","offer_id":50379620843798,"sku":"ES7-C","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/ES7-C_856717007586_FRONT_2400X2400_v250123.jpg?v=1755210253"},{"product_id":"fender-blend-summer-sausage-10-oz","title":"Fender Blend Summer Sausage (10 oz.)","description":"\u003cp\u003e\u003cstrong\u003ePearson Ranch Fender Blend Summer Sausage is a 10 oz \"road side\" summer sausage made from a blend of six game and specialty meats: wild boar, buffalo, elk, venison, alligator, and rabbit.\u003c\/strong\u003e A genuinely unusual, party-ready sausage and a memorable gift for the meat-snack connoisseur. Ready to slice and serve.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Mixed-game summer sausage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 10 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeats:\u003c\/strong\u003e Wild boar, buffalo (bison), elk, venison, alligator, and rabbit, with pork and beef\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Brown sugar, mustard seed, garlic, and spices with natural smoke flavoring\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Cured, shelf stable, ready to slice and serve\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Pearson Ranch Jerky\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eParties and game-day spreads\u003c\/li\u003e\n\u003cli\u003eCharcuterie and snack boards\u003c\/li\u003e\n\u003cli\u003eWild game and exotic meat fans\u003c\/li\u003e\n\u003cli\u003eConversation-starter tastings\u003c\/li\u003e\n\u003cli\u003eA unique gift for the meat-snack connoisseur\u003c\/li\u003e\n\u003cli\u003eHoliday and host gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eSlice and serve with crackers and sharp cheeses, or build a charcuterie board with mustard, pickles, and olives. Pairs well with a cold beer or a bold red wine.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eRich, savory, and lightly sweet, with layered game character from six different meats and a smoky, mildly spiced finish.\u003c\/p\u003e\n\u003ch3\u003eAbout Pearson Ranch Jerky\u003c\/h3\u003e\n\u003cp\u003ePearson Ranch Jerky specializes in exotic game-meat snacks, from snack sticks and jerky to summer sausage and variety packs.\u003c\/p\u003e","brand":"Pearson Ranch Jerky","offers":[{"title":"Default Title","offer_id":50379621859606,"sku":"FBS10-C","price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/FBS10-C_850038125851_FRONT_800X800_v250504.png?v=1755210254"},{"product_id":"venison-hickory-smoked-summer-sausage-7-oz","title":"Venison Hickory Smoked Summer Sausage (7 oz.)","description":"\u003cp\u003e\u003cstrong\u003eVenison Hickory Smoked Summer Sausage from Pearson Ranch Jerky is a 7oz log of summer sausage made with premium deer meat.\u003c\/strong\u003e Ready to slice and serve, it brings protein and bold smoke to your spread.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Pearson Ranch Jerky\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Cured meat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 7 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfile:\u003c\/strong\u003e Hickory smoked venison\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade without:\u003c\/strong\u003e MSG, gluten, added nitrites\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e Low-fat summer sausage\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCheese and cracker boards\u003c\/li\u003e\n\u003cli\u003eCharcuterie spreads\u003c\/li\u003e\n\u003cli\u003eAdding protein to pasta dishes\u003c\/li\u003e\n\u003cli\u003eHearty omelets and breakfast plates\u003c\/li\u003e\n\u003cli\u003eHiking, camping, and tailgating\u003c\/li\u003e\n\u003cli\u003eGifting to a wild game fan\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use and pairings\u003c\/h3\u003e\u003cp\u003eSlice and serve with sharp cheese, mustard, and crackers. 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Low-fat, MSG-free, gluten-free, and made with no added nitrites.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e Premium elk\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 10 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Jalapeno and cheese throughout\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Cured, shelf stable, ready to slice and serve\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiet:\u003c\/strong\u003e Low-fat, MSG-free, gluten-free, no added nitrites\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Pearson Ranch Jerky\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eTailgating and game-day spreads\u003c\/li\u003e\n\u003cli\u003eHunting trips and outdoor days\u003c\/li\u003e\n\u003cli\u003eCheese and cracker plates\u003c\/li\u003e\n\u003cli\u003eCharcuterie and snack boards\u003c\/li\u003e\n\u003cli\u003eWild game and exotic meat fans\u003c\/li\u003e\n\u003cli\u003eA gift for the charcuterie enthusiast\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eSlice and serve with crackers and sharp cheddar, or add to a charcuterie board with mustard and pickles. The jalapeno heat pairs well with a cold lager or amber ale.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eLean, savory elk with a spicy jalapeno kick and pockets of melty cheese flavor. Bold and hearty without the fat of beef.\u003c\/p\u003e\n\u003ch3\u003eAbout Pearson Ranch Jerky\u003c\/h3\u003e\n\u003cp\u003ePearson Ranch Jerky specializes in exotic game-meat snacks, including elk, bison, and venison, all low-fat, MSG-free, gluten-free, and made with no added nitrites.\u003c\/p\u003e","brand":"Pearson Ranch Jerky","offers":[{"title":"Default Title","offer_id":50379622678806,"sku":"EJCS10-C","price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/EJCS10-C_850038125844_FRONT_800X800_v250504.png?v=1755210255"},{"product_id":"pre-sliced-wild-boar-prosciutto-3oz","title":"Pre-Sliced Wild Boar Prosciutto (3oz)","description":"\u003cp\u003e\u003cstrong\u003eAngel's Salumi \u0026amp; Truffles Pre-Sliced Wild Boar Prosciutto is a 3 oz pack of dry-cured 100% wild boar, sliced ready to serve.\u003c\/strong\u003e Fermented and aged six months with sea salt and sugar-in-the-raw, then sliced from the whole-leg prosciutto for easy plating. A distinctive, pork-alternative charcuterie.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Dry-cured wild boar prosciutto, pre-sliced\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e 100% wild boar\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 3 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCure:\u003c\/strong\u003e Fermented and aged six months with sea salt and sugar-in-the-raw\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree from:\u003c\/strong\u003e MSG and gluten; antibiotic- and hormone-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep refrigerated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Angel's Salumi \u0026amp; Truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and antipasto boards\u003c\/li\u003e\n\u003cli\u003eQuick, ready-to-serve appetizers\u003c\/li\u003e\n\u003cli\u003eFans of game meat and exotic charcuterie\u003c\/li\u003e\n\u003cli\u003eGluten-free entertaining\u003c\/li\u003e\n\u003cli\u003eA distinctive gift for the foodie\u003c\/li\u003e\n\u003cli\u003eGourmet gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eServe at room temperature with Pinot Noir or Chardonnay, a brown ale or Belgian dubbel, and cheeses like dry jack or gorgonzola. Add figs, balsamic glaze, and olives to the board.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eDeep and savory with a leaner, more pronounced game character than pork prosciutto, rounded by a touch of cure-sweetness.\u003c\/p\u003e\n\u003ch3\u003eAbout Angel's Salumi \u0026amp; Truffles\u003c\/h3\u003e\n\u003cp\u003eAngel's Salumi \u0026amp; Truffles is an artisan maker of small-batch, naturally cured charcuterie, including game-meat and exotic recipes crafted with clean ingredients.\u003c\/p\u003e","brand":"Angel's Salumi \u0026 Truffles","offers":[{"title":"Default Title","offer_id":50456375230742,"sku":"PS3OZWILDBPRO","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/PSLICEDWILDBOARPROSHOPIFY22_5dc65143-017e-4b3e-b45d-0cafe33e606e.jpg?v=1756927940"},{"product_id":"duck-salami-5-5oz","title":"Duck Salami (5.5oz)","description":"\u003cp\u003e\u003cstrong\u003eAngel's Salumi \u0026amp; Truffles Duck Salami is a 5.5 oz, 100% duck salami prepared French-style and seasoned with red wine and black peppercorn.\u003c\/strong\u003e Angel's was the first in the world to premiere a duck salami. It is fermented and dry-room aged for two months in an easily removable natural casing. Certified cage-free, antibiotic-free, and hormone-free.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e 100% duck\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 5.5 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e French-style, the world's first duck salami\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Red wine and black peppercorn\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Fermented and dry-room aged two months\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCasing:\u003c\/strong\u003e Natural, easily removable\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSourcing:\u003c\/strong\u003e Cage-free, antibiotic-free, hormone-free, vegetarian fed; gluten-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Angel's Salumi \u0026amp; Truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and antipasto boards\u003c\/li\u003e\n\u003cli\u003eFans of duck and exotic charcuterie\u003c\/li\u003e\n\u003cli\u003eWine and beer tasting nights\u003c\/li\u003e\n\u003cli\u003eGluten-free entertaining\u003c\/li\u003e\n\u003cli\u003eA distinctive gift for the charcuterie lover\u003c\/li\u003e\n\u003cli\u003eGourmet gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eSlice thin and serve with rose, Pinot Noir, or Syrah, a Belgian dubbel, saison, or hefeweizen, and cheeses like manchego, brie, or chevre. Add dried apricots, honey, and pistachios to complete the board.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eRich and savory with deep duck flavor, a peppery edge, and a smooth red-wine note. Refined and distinctive, firm from its dry-room aging.\u003c\/p\u003e\n\u003ch3\u003eAbout Angel's Salumi \u0026amp; Truffles\u003c\/h3\u003e\n\u003cp\u003eAngel's Salumi \u0026amp; Truffles is an artisan maker of small-batch, naturally cased salumi, including the world's first duck salami and other exotic recipes made with clean ingredients.\u003c\/p\u003e","brand":"Angel's Salumi \u0026 Truffles","offers":[{"title":"Default Title","offer_id":50456374968598,"sku":"DUCK","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/DUCKSALAMISHOPIFY22_8bd13ee1-3121-4e9c-a4bf-569d5281d2a7.jpg?v=1756927939"},{"product_id":"pre-sliced-nostrano-house-salami-3oz","title":"Pre-Sliced Nostrano House Salami (3oz)","description":"\u003cp\u003e\u003cstrong\u003eAngel's Salumi \u0026amp; Truffles Pre-Sliced Nostrano House Salami is a 3 oz pack of Northern Italian-style salami made with coarsely ground 100% Berkshire pork, sliced ready to serve.\u003c\/strong\u003e Fermented and dry-room aged three months and seasoned with black peppercorn and red wine. Cut from the whole Nostrano salami.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Italian Nostrano house recipe, pre-sliced\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e 100% Berkshire pork, coarsely ground\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 3 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Black peppercorn and red wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Fermented and dry-room aged three months\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree from:\u003c\/strong\u003e MSG, gluten, added nitrates\/nitrites; humanely raised, vegetarian fed, antibiotic- and hormone-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Refrigerate; serve cold\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Angel's Salumi \u0026amp; Truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and antipasto boards\u003c\/li\u003e\n\u003cli\u003eQuick, ready-to-serve appetizers\u003c\/li\u003e\n\u003cli\u003eItalian cheese and wine nights\u003c\/li\u003e\n\u003cli\u003eGluten-free entertaining\u003c\/li\u003e\n\u003cli\u003eA gift for the charcuterie lover\u003c\/li\u003e\n\u003cli\u003eGourmet gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eServe cold with Pinot Grigio or Chianti, an amber ale or pilsner, and cheeses like fontina, asiago, or herbed goat cheese. Add olives, sun-dried tomatoes, and artichoke to the board.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eRustic and savory, with a coarse texture, bold black pepper, and a deep red-wine note over rich Berkshire pork.\u003c\/p\u003e\n\u003ch3\u003eAbout Angel's Salumi \u0026amp; Truffles\u003c\/h3\u003e\n\u003cp\u003eAngel's Salumi \u0026amp; Truffles is an artisan maker of small-batch, naturally cased salumi, crafting classic Italian and French recipes with clean ingredients.\u003c\/p\u003e","brand":"Angel's Salumi \u0026 Truffles","offers":[{"title":"Default Title","offer_id":50456374903062,"sku":"PS3OZNOSTRANO","price":8.83,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/PSLICEDNOSTRANO22_5cdf00e6-34ff-4f08-ae69-757acd9b3283.jpg?v=1756927939"},{"product_id":"pre-sliced-berkshire-lomo-3oz","title":"Pre-Sliced Berkshire Lomo (3oz)","description":"\u003cp\u003e\u003cstrong\u003eAngel's Salumi \u0026amp; Truffles Pre-Sliced Berkshire Lomo is a 3 oz pack of Spanish-style dry-cured Berkshire pork loin, sliced ready to serve.\u003c\/strong\u003e The loin is rubbed with five Spanish paprikas, massaged, and aged four months in its casing for a tender, melt-in-your-mouth texture. Cut from the whole 1 lb Spanish Lomo.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCut:\u003c\/strong\u003e Spanish-style dry-cured Berkshire pork loin (lomo), pre-sliced\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 3 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Five Spanish paprikas\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Dry-cured and aged four months\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e Tender, thin-sliced, prosciutto-like\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree from:\u003c\/strong\u003e MSG and gluten; humanely raised, vegetarian fed, antibiotic- and hormone-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep refrigerated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Angel's Salumi \u0026amp; Truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and tapas boards\u003c\/li\u003e\n\u003cli\u003eQuick, ready-to-serve appetizers\u003c\/li\u003e\n\u003cli\u003eWine and cheese gatherings\u003c\/li\u003e\n\u003cli\u003eGluten-free entertaining\u003c\/li\u003e\n\u003cli\u003eA gift for the charcuterie lover\u003c\/li\u003e\n\u003cli\u003eGourmet gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eServe at room temperature with rose, Sauvignon Blanc, or Cabernet, a hefeweizen or Spanish lager, and cheeses like Mahon or manchego. Add pineapple, quince paste, and olives to the board.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eLean and tender with smoky-sweet paprika warmth over rich Berkshire pork. Aromatic and refined, melting on the palate.\u003c\/p\u003e\n\u003ch3\u003eAbout Angel's Salumi \u0026amp; Truffles\u003c\/h3\u003e\n\u003cp\u003eAngel's Salumi \u0026amp; Truffles is an artisan maker of small-batch, naturally cured charcuterie, crafting Spanish, Italian, and French specialties with clean ingredients.\u003c\/p\u003e","brand":"Angel's Salumi \u0026 Truffles","offers":[{"title":"Default Title","offer_id":50456374935830,"sku":"PS3OZLOMO","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/PSLICEDLOMO22_013701d1-3c23-4d87-aa3a-3978f305faa6.jpg?v=1756927939"},{"product_id":"pre-sliced-chorizo-blanco-salami-3oz","title":"Pre-Sliced Chorizo Blanco Salami (3oz)","description":"\u003cp\u003e\u003cstrong\u003eAngel's Salumi \u0026amp; Truffles Pre-Sliced Chorizo Blanco Salami is a 3 oz pack of cured Spanish-style chorizo made with premium pork loin, garlic, paprika, and spices, sliced ready to serve.\u003c\/strong\u003e A slow-aged classic of the Spanish tapas tradition, with a distinctive aroma and flavor.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Cured Spanish-style chorizo salami, pre-sliced\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 3 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e Premium pork loin\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Garlic, paprika, and spices\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Slow-aged, cured\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree from:\u003c\/strong\u003e MSG and gluten; humanely raised, vegetarian fed, antibiotic- and hormone-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep refrigerated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Angel's Salumi \u0026amp; Truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and tapas boards\u003c\/li\u003e\n\u003cli\u003eQuick, ready-to-serve appetizers\u003c\/li\u003e\n\u003cli\u003eSpanish-style entertaining\u003c\/li\u003e\n\u003cli\u003eGluten-free entertaining\u003c\/li\u003e\n\u003cli\u003eA gift for the charcuterie lover\u003c\/li\u003e\n\u003cli\u003eGourmet gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eServe at room temperature with rose or sparkling wine, a Spanish lager or pale ale, and cheeses like manchego or Mahon. Add figs, Marcona almonds, and baguette to the board.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eSavory and aromatic with garlic and paprika warmth over slow-aged pork. Distinctive and well balanced, a Spanish tapas classic.\u003c\/p\u003e\n\u003ch3\u003eAbout Angel's Salumi \u0026amp; Truffles\u003c\/h3\u003e\n\u003cp\u003eAngel's Salumi \u0026amp; Truffles is an artisan maker of small-batch, naturally cured charcuterie, crafting Spanish, Italian, and French specialties with clean ingredients.\u003c\/p\u003e","brand":"Angel's Salumi \u0026 Truffles","offers":[{"title":"Default Title","offer_id":50456375034134,"sku":"PS3OZBLANCO","price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/CHORIZO_BLANCO-Photoroom-Photoroom_2.jpg?v=1756927940"},{"product_id":"pre-sliced-spanish-cantimpalo-salami-3oz","title":"Pre-Sliced Spanish Cantimpalo Salami (3oz)","description":"\u003cp\u003e\u003cstrong\u003eAngel's Salumi \u0026amp; Truffles Pre-Sliced Spanish Cantimpalo Salami is a 3 oz pack of dried and cured Spanish-style chorizo made with pork and beef, sliced ready to serve.\u003c\/strong\u003e The result is a uniquely textured chorizo with a meaty, smoky flavor, perfect for tapas straight from the pack.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Cured Spanish Cantimpalo chorizo salami, pre-sliced\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 3 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e Pork and beef\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Meaty and smoky\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Dried and cured\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree from:\u003c\/strong\u003e MSG and gluten; humanely raised, vegetarian fed, antibiotic- and hormone-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep refrigerated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Angel's Salumi \u0026amp; Truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and tapas boards\u003c\/li\u003e\n\u003cli\u003eQuick, ready-to-serve appetizers\u003c\/li\u003e\n\u003cli\u003eSpanish-style entertaining\u003c\/li\u003e\n\u003cli\u003eGluten-free entertaining\u003c\/li\u003e\n\u003cli\u003eA gift for the charcuterie lover\u003c\/li\u003e\n\u003cli\u003eGourmet gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eServe at room temperature with Tempranillo or sparkling wine, a Spanish lager or dark ale, and cheeses like manchego or Idiazabal. Add figs, Marcona almonds, and olives to the board.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eMeaty and smoky with a uniquely firm, chorizo texture and a savory, well-spiced depth.\u003c\/p\u003e\n\u003ch3\u003eAbout Angel's Salumi \u0026amp; Truffles\u003c\/h3\u003e\n\u003cp\u003eAngel's Salumi \u0026amp; Truffles is an artisan maker of small-batch, naturally cured charcuterie, crafting Spanish, Italian, and French specialties with clean ingredients.\u003c\/p\u003e","brand":"Angel's Salumi \u0026 Truffles","offers":[{"title":"Default Title","offer_id":50456376017174,"sku":"PS3OZCANTIPALO","price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/PhotoRoom_000_20221209_232334_1c9be7ae-16ad-40d2-a5a9-81f881707a3c.jpg?v=1756927939"},{"product_id":"pre-sliced-berkshire-pork-lonzino-3oz","title":"Pre-Sliced Berkshire Pork Lonzino (3oz)","description":"\u003cp\u003e\u003cstrong\u003eAngel's Salumi \u0026amp; Truffles Pre-Sliced Berkshire Pork Lonzino is a 3 oz pack of dry-cured Italian-style pork loin, sliced ready to serve.\u003c\/strong\u003e Made from 100% Berkshire pork loin massaged with herbs and dry-cured for four months, it has a silky, prosciutto-like tenderness. A favorite of Chef Pascal Besset, cut from the whole 1 lb lonzino.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCut:\u003c\/strong\u003e Dry-cured Berkshire pork loin (lonzino), pre-sliced\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 3 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Signature herb blend\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Dry-cured four months\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e Silky, tender, prosciutto-like\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree from:\u003c\/strong\u003e MSG and gluten; humanely raised, vegetarian fed, antibiotic- and hormone-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep refrigerated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Angel's Salumi \u0026amp; Truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and antipasto boards\u003c\/li\u003e\n\u003cli\u003eQuick, ready-to-serve appetizers\u003c\/li\u003e\n\u003cli\u003eA lean, elegant alternative to prosciutto\u003c\/li\u003e\n\u003cli\u003eGluten-free entertaining\u003c\/li\u003e\n\u003cli\u003eA refined gift for the charcuterie lover\u003c\/li\u003e\n\u003cli\u003eGourmet gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eServe at room temperature with Pinot Grigio, Sauvignon Blanc, or Chianti, a crisp cider or saison, and cheeses like Camembert, gouda, or manchego. Add apricots, honey, and rosemary crackers to the board.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eLean, tender, and savory with gentle herb notes and a clean cured-pork richness. Velvety and refined.\u003c\/p\u003e\n\u003ch3\u003eAbout Angel's Salumi \u0026amp; Truffles\u003c\/h3\u003e\n\u003cp\u003eAngel's Salumi \u0026amp; Truffles is an artisan maker of small-batch, naturally cured charcuterie, crafting classic Italian specialties with clean ingredients.\u003c\/p\u003e","brand":"Angel's Salumi \u0026 Truffles","offers":[{"title":"Default Title","offer_id":50456375656726,"sku":"PS3OZLONZINO","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/PSLICEDLONZINOSHOPIFY22_29d87ae0-d860-4d3d-90e8-4992a34a7865.jpg?v=1756927939"},{"product_id":"pre-sliced-french-rosette-salami-3oz","title":"Pre-Sliced French Rosette Salami (3oz)","description":"\u003cp\u003e\u003cstrong\u003eAngel's Salumi \u0026amp; Truffles Pre-Sliced French Rosette Salami is a 3 oz pack of traditional Rosette de Lyon made with 100% Berkshire pork, sliced ready to serve.\u003c\/strong\u003e Fermented and aged three months, it carries the classic French recipe's sweet notes of clove, nutmeg, garlic, and white wine. Cut from the whole French Rosette salami.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e French Rosette de Lyon, pre-sliced\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e 100% Berkshire pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 3 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Clove, nutmeg, garlic, and white wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Fermented and aged three months\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree from:\u003c\/strong\u003e MSG, gluten, added nitrates\/nitrites; humanely raised, vegetarian fed, antibiotic- and hormone-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Refrigerate; serve cold\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Angel's Salumi \u0026amp; Truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and antipasto boards\u003c\/li\u003e\n\u003cli\u003eQuick, ready-to-serve appetizers\u003c\/li\u003e\n\u003cli\u003eFrench-style cheese and wine nights\u003c\/li\u003e\n\u003cli\u003eGluten-free entertaining\u003c\/li\u003e\n\u003cli\u003eA gift for the charcuterie lover\u003c\/li\u003e\n\u003cli\u003eGourmet gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eServe cold with rose, Chardonnay, or Sauvignon Blanc, a wheat beer or saison, and cheeses like asiago, chevre, or Comte. Add baguette, cornichons, and Dijon mustard to the board.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eMellow and lightly sweet, with warm clove and nutmeg, gentle garlic, and a smooth white-wine note over rich Berkshire pork.\u003c\/p\u003e\n\u003ch3\u003eAbout Angel's Salumi \u0026amp; Truffles\u003c\/h3\u003e\n\u003cp\u003eAngel's Salumi \u0026amp; Truffles is an artisan maker of small-batch, naturally cased salumi, crafting classic French and Italian recipes with clean ingredients.\u003c\/p\u003e","brand":"Angel's Salumi \u0026 Truffles","offers":[{"title":"Default Title","offer_id":50456376443158,"sku":"PS3OZROSETTE","price":8.83,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/PSLICEDFRENCHROSETTESHOPIFY22_ba49ff56-8914-400d-9cbe-fa46bc74e6d2.jpg?v=1756927940"},{"product_id":"soppressata-piccante-salami-5-5oz","title":"Soppressata Piccante Salami (5.5oz)","description":"\u003cp\u003e\u003cstrong\u003eAngel's Salumi \u0026amp; Truffles Soppressata Piccante Salami is a 5.5 oz spicy Italian-style salami made with 100% Berkshire pork, fermented and dry-room aged for three months.\u003c\/strong\u003e A long-time customer favorite with a natural casing for minimal acidity, seasoned with fennel, red wine, grappa, and piccante spices.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Italian Soppressata Piccante (spicy)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e 100% Berkshire pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 5.5 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Fennel, red wine, grappa, and piccante spices\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Fermented and dry-room aged three months, natural casing for minimal acidity\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree from:\u003c\/strong\u003e MSG and gluten; humanely raised, vegetarian fed, antibiotic- and hormone-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Shelf-stable; refrigerate after opening, serve cold\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Angel's Salumi \u0026amp; Truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and antipasto boards\u003c\/li\u003e\n\u003cli\u003eFans of spicy Italian salami\u003c\/li\u003e\n\u003cli\u003eSandwiches, paninis, and pizza\u003c\/li\u003e\n\u003cli\u003eGluten-free entertaining\u003c\/li\u003e\n\u003cli\u003eA gift for the charcuterie lover\u003c\/li\u003e\n\u003cli\u003eGourmet gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eSlice thin and serve cold with Pinot Grigio, Pinot Noir, or rose, an amber ale or IPA, and cheeses like manchego or herbed goat cheese. Add grapes, Marcona almonds, and figs to the board.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eBold and spicy, with piquant heat, aromatic fennel, and a grappa-and-red-wine depth over rich Berkshire pork.\u003c\/p\u003e\n\u003ch3\u003eAbout Angel's Salumi \u0026amp; Truffles\u003c\/h3\u003e\n\u003cp\u003eAngel's Salumi \u0026amp; Truffles is an artisan maker of small-batch, naturally cased salumi, crafting classic Italian and French recipes with clean ingredients.\u003c\/p\u003e","brand":"Angel's Salumi \u0026 Truffles","offers":[{"title":"Default Title","offer_id":50456375886102,"sku":"SOPPRESSATA","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/SOPPRESSATAPICCANTESHOPIFY22_43812e7d-8759-4172-8331-6cd9ed691e8d.jpg?v=1756927939"},{"product_id":"pre-sliced-italian-toscano-salami-3oz","title":"Pre-Sliced Italian Toscano Salami (3oz)","description":"\u003cp\u003e\u003cstrong\u003eAngel's Salumi \u0026amp; Truffles Pre-Sliced Italian Toscano Salami is a 3 oz pack of classic Tuscan-style salami made with 100% Berkshire pork, sliced ready to serve.\u003c\/strong\u003e Fermented and aged three months and seasoned with black peppercorn, white wine, and fresh garlic. Cut from the whole Italian Toscano salami.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Italian Toscano (Tuscan) salami, pre-sliced\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e 100% Berkshire pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 3 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Black peppercorn, white wine, and fresh garlic\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Fermented and aged three months\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree from:\u003c\/strong\u003e MSG, gluten, added nitrates\/nitrites; humanely raised, vegetarian fed, antibiotic- and hormone-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Refrigerate; serve cold\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Angel's Salumi \u0026amp; Truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and antipasto boards\u003c\/li\u003e\n\u003cli\u003eQuick, ready-to-serve appetizers\u003c\/li\u003e\n\u003cli\u003eItalian cheese and wine nights\u003c\/li\u003e\n\u003cli\u003eGluten-free entertaining\u003c\/li\u003e\n\u003cli\u003eA gift for the charcuterie lover\u003c\/li\u003e\n\u003cli\u003eGourmet gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eServe cold with Bordeaux, Chardonnay, or Chianti, an amber ale or pilsner, and cheeses like manchego or gouda. Add artichoke, walnuts, and Dijon mustard to the board.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eSavory and well balanced, with bold black pepper, gentle garlic, and a clean white-wine note over rich Berkshire pork.\u003c\/p\u003e\n\u003ch3\u003eAbout Angel's Salumi \u0026amp; Truffles\u003c\/h3\u003e\n\u003cp\u003eAngel's Salumi \u0026amp; Truffles is an artisan maker of small-batch, naturally cased salumi, crafting classic Italian and French recipes with clean ingredients.\u003c\/p\u003e","brand":"Angel's Salumi \u0026 Truffles","offers":[{"title":"Default Title","offer_id":50456376803606,"sku":"PS3OZTOSCANO","price":8.83,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/PSLICEDTOSCANOSALAMISHOPIFY22_2c1ba497-409e-4f65-86e9-a5ad0fc06456.jpg?v=1756927940"},{"product_id":"italian-toscano-salami-1-1lb","title":"Italian Toscano Salami (1.1lb)","description":"\u003cp\u003e\u003cstrong\u003eAngel's Salumi \u0026amp; Truffles Italian Toscano Salami is a classic Tuscan-style salami made with 100% Berkshire pork, fermented and dry-aged for three months.\u003c\/strong\u003e This 1.1 lb whole salami is seasoned with black peppercorn, white wine, and fresh garlic, in an easily removable natural casing.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Italian Toscano (Tuscan) salami\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e 100% Berkshire pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 1.1 lb whole salami\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Black peppercorn, white wine, and fresh garlic\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Fermented and aged three months\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCasing:\u003c\/strong\u003e Natural, easily removable\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree from:\u003c\/strong\u003e MSG, gluten, added nitrates\/nitrites; humanely raised, vegetarian fed, antibiotic- and hormone-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Shelf-stable; refrigerate after opening, serve cold\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Angel's Salumi \u0026amp; Truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and antipasto boards\u003c\/li\u003e\n\u003cli\u003eItalian cheese and wine nights\u003c\/li\u003e\n\u003cli\u003eSandwiches, paninis, and subs\u003c\/li\u003e\n\u003cli\u003eGluten-free entertaining\u003c\/li\u003e\n\u003cli\u003eA gift for the charcuterie lover\u003c\/li\u003e\n\u003cli\u003eGourmet gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eSlice thin and serve cold with Bordeaux, Chardonnay, or Chianti, an amber ale or pilsner, and cheeses like manchego or gouda. Add artichoke, walnuts, and Dijon mustard to the board.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eSavory and well balanced, with bold black pepper, gentle garlic, and a clean white-wine note over rich Berkshire pork.\u003c\/p\u003e\n\u003ch3\u003eAbout Angel's Salumi \u0026amp; Truffles\u003c\/h3\u003e\n\u003cp\u003eAngel's Salumi \u0026amp; Truffles is an artisan maker of small-batch, naturally cased salumi, crafting classic Italian and French recipes with clean ingredients.\u003c\/p\u003e","brand":"Angel's Salumi \u0026 Truffles","offers":[{"title":"Default Title","offer_id":50456376869142,"sku":"TOSCANOLARGE","price":28.69,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/Photoroom_001_20240412_152101.jpg?v=1756927940"},{"product_id":"soppressata-piccante-salami-1-1lb","title":"Soppressata Piccante Salami (1.1lb)","description":"\u003cp\u003e\u003cstrong\u003eAngel's Salumi \u0026amp; Truffles Soppressata Piccante Salami is a 1.1 lb spicy Italian-style salami made with 100% Berkshire pork, fermented and dry-room aged for three months.\u003c\/strong\u003e A coarse grind in a natural casing for minimal acidity, seasoned with fennel, red wine, grappa, and piccante spices.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Italian Soppressata Piccante (spicy)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e 100% Berkshire pork, coarse grind\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 1.1 lb whole salami\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Fennel, red wine, grappa, and piccante spices\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Fermented and dry-room aged three months, natural casing for minimal acidity\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree from:\u003c\/strong\u003e MSG and gluten; humanely raised, vegetarian fed, antibiotic- and hormone-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Shelf-stable; refrigerate after opening, serve cold\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Angel's Salumi \u0026amp; Truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and antipasto boards\u003c\/li\u003e\n\u003cli\u003eFans of spicy Italian salami\u003c\/li\u003e\n\u003cli\u003eSandwiches, paninis, and pizza\u003c\/li\u003e\n\u003cli\u003eGluten-free entertaining\u003c\/li\u003e\n\u003cli\u003eA gift for the charcuterie lover\u003c\/li\u003e\n\u003cli\u003eGourmet gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eSlice thin and serve cold with Pinot Grigio, Pinot Noir, or rose, an amber ale or IPA, and cheeses like manchego or herbed goat cheese. Add grapes, Marcona almonds, and figs to the board.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eBold and spicy, with piquant heat, aromatic fennel, and a grappa-and-red-wine depth over coarsely ground Berkshire pork.\u003c\/p\u003e\n\u003ch3\u003eAbout Angel's Salumi \u0026amp; Truffles\u003c\/h3\u003e\n\u003cp\u003eAngel's Salumi \u0026amp; Truffles is an artisan maker of small-batch, naturally cased salumi, crafting classic Italian and French recipes with clean ingredients.\u003c\/p\u003e","brand":"Angel's Salumi \u0026 Truffles","offers":[{"title":"Default Title","offer_id":50456376934678,"sku":"SOPPRESSATA LARGE","price":28.69,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/Photoroom_002_20240412_152101.jpg?v=1756927939"},{"product_id":"pre-sliced-soppressata-piccante-salami-3oz","title":"Pre-Sliced Soppressata Piccante Salami (3oz)","description":"\u003cp\u003e\u003cstrong\u003eAngel's Salumi \u0026amp; Truffles Pre-Sliced Soppressata Piccante Salami is a 3 oz pack of spicy Italian-style salami made with 100% Berkshire pork, sliced ready to serve.\u003c\/strong\u003e Dry-room aged three months in a natural casing for minimal acidity and seasoned with fennel, red wine, grappa, and piccante spices. Cut from the whole Soppressata salami.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Italian Soppressata Piccante (spicy), pre-sliced\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e 100% Berkshire pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 3 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Fennel, red wine, grappa, and piccante spices\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Dry-room aged three months, natural casing for minimal acidity\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree from:\u003c\/strong\u003e MSG and gluten; humanely raised, vegetarian fed, antibiotic- and hormone-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Refrigerate; serve cold\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Angel's Salumi \u0026amp; Truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and antipasto boards\u003c\/li\u003e\n\u003cli\u003eQuick, ready-to-serve appetizers\u003c\/li\u003e\n\u003cli\u003eFans of spicy Italian salami\u003c\/li\u003e\n\u003cli\u003eGluten-free entertaining\u003c\/li\u003e\n\u003cli\u003eA gift for the charcuterie lover\u003c\/li\u003e\n\u003cli\u003eGourmet gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eServe cold with Pinot Grigio, Pinot Noir, or rose, an amber ale or IPA, and cheeses like manchego or herbed goat cheese. Add grapes, Marcona almonds, and figs to the board.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eBold and spicy, with piquant heat, aromatic fennel, and a grappa-and-red-wine depth over rich Berkshire pork.\u003c\/p\u003e\n\u003ch3\u003eAbout Angel's Salumi \u0026amp; Truffles\u003c\/h3\u003e\n\u003cp\u003eAngel's Salumi \u0026amp; Truffles is an artisan maker of small-batch, naturally cased salumi, crafting classic Italian and French recipes with clean ingredients.\u003c\/p\u003e","brand":"Angel's Salumi \u0026 Truffles","offers":[{"title":"Default Title","offer_id":50456377164054,"sku":"PS3OZSOPRESSATA","price":8.83,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/PSLICEDSOPPRESSATASHOPIFY22_4235eb9a-5c42-44f9-8028-897ad0c7675f.jpg?v=1756927940"},{"product_id":"teli-salami","title":"Teli Salami","description":"\u003cp\u003e\u003cstrong\u003eTeli Salami from Raddell's Sausage is a Hungarian-style cured and smoked pork salami made by Bende and Son, weighing approximately 0.75 lb per piece.\u003c\/strong\u003e Smoky and savory, it is seasoned with garlic, paprika, and pepper in the Eastern European charcuterie tradition.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Hungarian-style cured and smoked salami\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e Pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e About 0.75 lb per salami\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasonings:\u003c\/strong\u003e Garlic, paprika, pepper\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTradition:\u003c\/strong\u003e Eastern European charcuterie\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Bende and Son, via Raddell's Sausage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and antipasto boards\u003c\/li\u003e\n\u003cli\u003eSlicing thin for sandwiches\u003c\/li\u003e\n\u003cli\u003eWine and cheese pairings\u003c\/li\u003e\n\u003cli\u003eFans of Hungarian and Eastern European flavors\u003c\/li\u003e\n\u003cli\u003eA gift for the cured-meat enthusiast\u003c\/li\u003e\n\u003cli\u003eHoliday grazing tables\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eServing suggestions\u003c\/h3\u003e\n\u003cp\u003eBring to room temperature and slice thin. Serve with crusty bread, sharp cheese, mustard, and pickles, or layer into a sandwich. Pairs well with a dry red wine or a Hungarian lager.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eSmoky and savory with the warm depth of paprika, a garlic backbone, and a peppery finish over rich cured pork.\u003c\/p\u003e\n\u003ch3\u003eAbout Raddell's Sausage\u003c\/h3\u003e\n\u003cp\u003eRaddell's Sausage is a purveyor of Eastern European cured meats and sausages, offering traditional specialties like this Hungarian Teli Salami from Bende and Son.\u003c\/p\u003e","brand":"Raddell's Sausage","offers":[{"title":"Default Title","offer_id":50540593643798,"sku":"sku-43877683822741","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/TeliSalami.jpg?v=1758653977"},{"product_id":"smoked-cajun-sausage-aka-andouille","title":"Smoked Cajun Sausage (AKA Andouille)","description":"\u003cp\u003e\u003cstrong\u003eRaddell's Smoked Cajun Sausage, also known as Andouille, is a smoked pork sausage built on premium pork and authentic Cajun spices.\u003c\/strong\u003e Expertly smoked for a balance of smokiness and spice, it works grilled, simmered into gumbo and jambalaya, or enjoyed on its own. Vacuum sealed to lock in flavor.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Smoked Cajun pork sausage (Andouille)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e Premium pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Authentic Cajun spices, bold and smoky\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Smoked and vacuum sealed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack options:\u003c\/strong\u003e Single and multi-pack specials\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Raddell's Sausage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eGumbo, jambalaya, and red beans and rice\u003c\/li\u003e\n\u003cli\u003eGrilling and backyard cookouts\u003c\/li\u003e\n\u003cli\u003eCajun and Creole cooking\u003c\/li\u003e\n\u003cli\u003eA standalone smoked sausage\u003c\/li\u003e\n\u003cli\u003eStocking the freezer for hearty meals\u003c\/li\u003e\n\u003cli\u003eA gift for the home cook who loves bold flavor\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eTo heat, cover the sausage with water in a pot, bring to a boil, then simmer for 30 to 40 minutes. Slice into gumbo and jambalaya, grill until charred, or pan-sear for a quick savory bite.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eBold, smoky, and spicy, with the deep paprika-and-pepper warmth of authentic Cajun seasoning over savory pork.\u003c\/p\u003e\n\u003ch3\u003eAbout Raddell's Sausage\u003c\/h3\u003e\n\u003cp\u003eRaddell's Sausage is a longtime sausage maker crafting smoked and fresh sausages from premium pork and authentic, old-world spice blends.\u003c\/p\u003e","brand":"Raddell's Sausage","offers":[{"title":"1 pack (7% OFF)","offer_id":50540593709334,"sku":"sku-42974668193941","price":12.99,"currency_code":"USD","in_stock":true},{"title":"5 pack Special (10% OFF)","offer_id":50540593742102,"sku":"sku-5950318853","price":62.95,"currency_code":"USD","in_stock":true},{"title":"16 Pack Wholesale Special (25% OFF)","offer_id":50540593774870,"sku":"sku-45516481560725","price":155.88,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/3hndaMqfEYyDmtUPh-qZoAM_1_gps_generated.png?v=1763415560"},{"product_id":"smoked-hungarian-sausage","title":"Smoked Hungarian Sausage","description":"\u003cp\u003e\u003cstrong\u003eRaddell's Smoked Hungarian Sausage is a bold yet mild smoked pork sausage made with premium pork and a secret blend of Hungarian spices.\u003c\/strong\u003e Smoked to perfection and vacuum sealed in 14 oz packs, it brings a warm, paprika-forward character to the plate.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Smoked Hungarian pork sausage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e Premium pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Secret blend of Hungarian spices, paprika-forward\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 14 oz packs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Smoked and vacuum sealed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Raddell's Sausage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSlow-simmered stews and soups\u003c\/li\u003e\n\u003cli\u003eGrilling and pan-searing\u003c\/li\u003e\n\u003cli\u003eEastern European and old-world cooking\u003c\/li\u003e\n\u003cli\u003eA standalone smoked sausage\u003c\/li\u003e\n\u003cli\u003eStocking the freezer for hearty meals\u003c\/li\u003e\n\u003cli\u003eA gift for the sausage and old-world food lover\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eTo heat, cover the sausage with water in a pot, bring to a boil, then simmer for 30 to 40 minutes. Add to stews and soups, grill until browned, or pan-sear for a quick meal.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eRobust and smoky with a warm, paprika-driven Hungarian spice character, bold but balanced over savory pork.\u003c\/p\u003e\n\u003ch3\u003eAbout Raddell's Sausage\u003c\/h3\u003e\n\u003cp\u003eRaddell's Sausage is a longtime sausage maker crafting smoked and fresh sausages from premium pork and authentic, old-world spice blends.\u003c\/p\u003e","brand":"Raddell's Sausage","offers":[{"title":"1 pack (7%OFF)","offer_id":50540593938710,"sku":"sku-42974669045909","price":13.94,"currency_code":"USD","in_stock":true},{"title":"5 pack Special (10%OFF)","offer_id":50540593971478,"sku":"sku-5950410629","price":67.46,"currency_code":"USD","in_stock":true},{"title":"16 Pack Wholesale Special (30% OFF)","offer_id":50540594004246,"sku":"sku-45516484346005","price":167.89,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/smoked-hungarian-sausage-900994.jpg?v=1758653983"},{"product_id":"smoked-slovenian-sausage","title":"Smoked Slovenian Sausage","description":"\u003cp\u003e\u003cstrong\u003eRaddell's Smoked Slovenian Sausage is a hardwood-smoked pork sausage made from a famous family recipe that is a staple in Northeast Ohio.\u003c\/strong\u003e Smoked to perfection with a mouth-watering garlic aroma, it has a satisfying snap and a savory, garlicky interior. Sold in 14 to 16 oz packs of 4 links, with 5- and 8-pack specials.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Smoked Slovenian pork sausage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Garlic, pepper, and a secret family blend\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 4 links per pack, 14 to 16 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack options:\u003c\/strong\u003e Single, 5-pack (20 links), or 8-pack (32 links)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Hardwood smoked\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Raddell's Sausage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eGrilling and backyard cookouts\u003c\/li\u003e\n\u003cli\u003eSlicing onto a charcuterie board\u003c\/li\u003e\n\u003cli\u003eSoups, stews, and one-pot meals\u003c\/li\u003e\n\u003cli\u003eA standalone smoked sausage\u003c\/li\u003e\n\u003cli\u003eStocking the freezer for hearty meals\u003c\/li\u003e\n\u003cli\u003eA gift for the sausage and old-world food lover\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eTo heat, cover the sausage with water in a pot, bring to a boil, then simmer for 30 to 40 minutes. Grill until browned, pan-sear, or add to your favorite recipes.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eRich and hardwood-smoky with a pronounced garlic aroma and a robust, savory pork bite that snaps when you cut into it.\u003c\/p\u003e\n\u003ch3\u003eAbout Raddell's Sausage\u003c\/h3\u003e\n\u003cp\u003eRaddell's Sausage is a longtime Northeast Ohio sausage maker crafting smoked and fresh sausages from premium pork and authentic, family spice blends.\u003c\/p\u003e","brand":"Raddell's Sausage","offers":[{"title":"1 pack (7% OFF)","offer_id":50540594168086,"sku":"sku-42974669799573","price":12.99,"currency_code":"USD","in_stock":true},{"title":"5 Pack Special (10% OFF)","offer_id":50540594200854,"sku":"sku-45448994947221","price":62.99,"currency_code":"USD","in_stock":true},{"title":"8 Pack Special (15% OFF)","offer_id":50540594233622,"sku":"sku-45899702698133","price":95.13,"currency_code":"USD","in_stock":true},{"title":"16 Pack Wholesale Special (30% OFF)","offer_id":50540594266390,"sku":"sku-45449023422613","price":156.69,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/e8dba07c33e246b0a1744fc51c62ad46.png?v=1763415560"}],"url":"https:\/\/madelines.sbs\/collections\/charcuterie-gifts-under-50.oembed","provider":"Madeline's","version":"1.0","type":"link"}